VEGAN MILC CASHEW CHOCOLATE 40% COCOA
Great Taste Award Winner 2019
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• Creamy, gentle flavours and smooth texture from Malagasy cashew nuts with hints of banana and red fruit flavours the fine cacao of Sambirano, Madagascar.  Freshly crafted in Madagascar .
• Colour: Light brown


• Vegan and Vegetarian


• Milk Chocolate ALTERNATIVE
• More* - Fibre, Iron, Magnesium, Zinc, Niacin, Folate, Vitamin E,
•                Vitamin K,, Mono and Poly fats
• Less* - Sugar,  Saturated Fats, NO Cholesterol
• *USDA Nutrient comparison of Milk and Cashew


• Gluten Free


• Single Plantation origin of Madagascar – traceable with integrity.
• Pure natural cocoa butter of Madagascar
• No chemical processing/ No alkalisation 
• No de-odorisation of cocoa butter
• No added flavour enhancers eg Vanilla.
• No preservatives.


• Contains  2 x cocoa than the EU standard
• Contains  44% LESS ADDED SUGAR than EU standard


• Ingredients: Cane sugar, Madagascar cocoa butter, Madagascar cashew nuts, Madagascar cocoa beans .Cocoa solids 40% min.

 

• Allergy advice : See ingredients in bold. Made in a factory that handles milk.
• Storage conditions​
• Net weight 85g​       Order code MAD-BCN-040-K085  Barcode 0659436909571
• Allergy advice : Made in a factory that also handles cashew nuts and milk.

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