
FINE WHITE GOLD CHOCOLATE with MALAGASY CINNAMON 45% COCOA
Academy of Chocolate 2018 Winner
Academy of Chocolate 2018 Winner
- Taste - Creamy with hints of floral, honey and banana from the un-deoderised fine natural cocoa butter and aromatic, woody spice flavours from the Malagasy Cinnamon.
- Colour - Gold Yellow/Ivory
- Grand Cru de Sambirano - Single origin cocoa - Single origin Cinnamon
- Traceable with integrity
- Pure natural cocoa butter of Madagascar
- No chemical processing
- No de-odourisation of cocoa butter
- No alkalisation
- Vegetarian
- Contains 225% MORE cocoa than EU and US standard
- Contains 63% LESS added sugar than EU and US standard
- Ingredients: Fine Madagascar cocoa butter, whole cow milk powder, cane sugar. Madagascar Cinnamon. Cocoa solids 45% minimum.
- Allergy advice see ingredients in bold. Made in a factory that handles cashew nuts.
- Storage conditions
- Net weight 85g Order code MAD-BBA-045-K085