
- ECOCERT organic certified.
- International Chocolate Awards 2020 European GOLD winner.
- Taste - Madagascar signature fine forest fruit characteristics, and acidic chocolate flavours. Powder texture.
- Colour - Light red brown .
- Single origin. Freshly grown & crafted , pressed in Madagascar
- Natural - not alkalised
- Fine flavour rare cacao - Criollo-Trinitario-Forastero.
- Origin terroir - Grand cru de Sambirano, north west Madagascar
- High fibre.
- 14-20% fat content.
- High antioxidants, High flavanols, ORAC scale.
- No chemical processing
- No added flavour
- No preservatives.
- Gluten free
- Vegetarian and Vegan.
- Application : Ingredient for Chocolate confectionery, baking, biscuits, pharmaceuticals, ointments and toiletries.
- Ingredients : Organic Madagascar natural cacao powder.
- Storage conditions
- Dimension of Packet 260mm x 180mm x 60mm
- Net weight 1Kg Order code MAD-PNO-100-01KO